Gastro-philosophical question of the day (or century):
Why on earth do certain airlines end up serving beans on a plane?
Beans are known to wreak havoc within the mysterious confines of the human digestive system. It also known that one cannot open the windows aboard an aircraft. Briefly, there is no doubt that beans on board are alarmingly antisocial. During my last two trips, my meals included a hearty bean salad - which I dared not touch.
Any thoughts on beans on board? ;-) Please feel free to spill your beans!