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[ICIT2LOL]

Gosh, no egg nog in England? :shock:

Well not if you don't have the salt and pepper LOL!!

 

[Britton30]

Gosh, no egg nog in England? :shock:

Well not if you don't have the salt and pepper LOL!!

Oh, egg nog is very sweet and creamy. Spiced with nutmeg, cinnamon, and rum or rum flavor in heavy cream. .

 

[Solarstarshines]

Gosh, no egg nog in England? :shock:

Well not if you don't have the salt and pepper LOL!!

Oh, egg nog is very sweet and creamy. Spiced with nutmeg, cinnamon, and rum or rum flavor in heavy cream. .

Eggnog will be on sale soon Gary I already have my Blue label VSOP of E&J so you know after Halloween it's on

Heck you have a few of those and you will be swaying like you're on a Pirate ship argghh !

 

[A Guy]

I never got the attraction...

A Guy

 

[ICIT2LOL]

Gosh, no egg nog in England? :shock:

Well not if you don't have the salt and pepper LOL!!

Oh, egg nog is very sweet and creamy. Spiced with nutmeg, cinnamon, and rum or rum flavor in heavy cream. .

Just kidding had it for years always a Christmas thing with us when we were younger.

Oops forgot http://www.wikihow.com/Make-Eggnog

 

[ganjiry]

While we're on the subject, Whats that yellow stuff you American's pour over your breakfast? Thats pickled me for years

 

[Britton30]

While we're on the subject, Whats that yellow stuff you American's pour over your breakfast? Thats pickled me for years

I'm not sure what you mean Ryan. We use maple syrup on waffles, pancakes, or French toast. It's a clear dark amber color and like liquid sugar..

 

[ganjiry]

While we're on the subject, Whats that yellow stuff you American's pour over your breakfast? Thats pickled me for years

I'm not sure what you mean Ryan. We use maple syrup on waffles, pancakes, or French toast. It's a clear dark amber color and like liquid sugar..

Nah not maple syrup chap, It goes over eggs i think

 

[Britton30]

Oh, it must be hollandaise sauce used in Eggs Benedict. I've never had any though. Eggs Benedict - Wikipedia, the free encyclopedia

 

[ganjiry]

Yeah thats the stuff, After reading that it doesn't sound very appetizing. Cheers chap
:focus:

 

[Solarstarshines]

Yeah my wife loves Eggs Benedict lol

Yeah I don't eat that myself

 

[ganjiry]

Yeah my wife loves Eggs Benedict lol

Yeah I don't eat that myself

yeah it doesn't look very appetizing

 

[Solarstarshines]

Yeah my wife loves Eggs Benedict lol

Yeah I don't eat that myself

yeah it doesn't look very appetizing

It looks good in person
I know what you mean you sure you don't have anything against the color yellow lol

I like White Gravy so I would imagine people would look at me in disgust too

 

[essenbe]

Solar, I thought white gravy was a Southern (US) thing.

 

[ganjiry]

Yeah my wife loves Eggs Benedict lol

Yeah I don't eat that myself

yeah it doesn't look very appetizing

It looks good in person
I know what you mean you sure you don't have anything against the color yellow lol

I like White Gravy so I would imagine people would look at me in disgust too

Lmao! Custard is good

I've had a white gravey before but prob's not the one you mean

 

[Solarstarshines]

Solar, I thought white gravy was a Southern (US) thing.

Yes it is Biscuits and gravy Fried Green Tomatoes man that is love right there

 

[essenbe]

 

[A Guy]

Topic here?

:focus:

A Guy

 

[Solarstarshines]

Topic here?

:focus:

A Guy

Yeah yea back to Topic this started to be a food thread

How about them OC's (whistling)

 

[essenbe]

OK, Bill, back on topic. What kind of problems are you having. Anything we can help with? That is sort of the topic isn't it?

Also, does anyone think on our SF Overclockers badge we should add a line at the bottom that says "We void Warranties"?